- Gluten Free Pasta of choice
- Cashew Cheesy Sauce
Optional Add-ins: steamed broccoli, roasted mushrooms, peas, roasted garlic, roasted red peppers, carmelized onions, protein of choice
Optional Toppings: pesto, hot sauce, more Cashew Cheesy Sauce
- Make your favorite gluten free pasta according to the instructions.
- Drain pasta and add noodles back to pot.
- Smother noodles in Cashew Cheesy Sauce and stir to combine.
- Add in veggies, protein of choice and/or your favorite toppings.